Let me start off by saying this...I can't really stand Italian food. I like cooking things that make me feel like I created artwork, and leave me feeling light after I eat it. Most of the time. That means little or no dairy. Or pasta. Or grease. Except for my mom's CHicken N Dumplins, or her Roast N rice N gravy. Or my Pound Cake. That's right...MY Pound Cake. The first recipe I've ever concocted by myself that is brilliantly successful.
Tonight, I made California Rolls. Super easy thanks to THIS YouTube video:
I didn't even have a bamboo mat, either. I MacGyver'd one by putting saran wrap around a sale paper. Pretty nifty, eh. I'm resourceful like that! (don't tell anyone i walked around WalMart for an hour looking for one, though. they were just selling them a week and a half ago!)